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1776 Steakhouse
Rehoboth/Dewey
This extraordinary Rehoboth Steakhouse recently reopened under new owners who have redecorated the warm comfortable 1776 atmosphere but remain committed to serving only the finest steaks along with outstanding fresh seafood, chops, chicken, pasta and vegetarian dishes. At lunch, experience their Lobster filled Black Ravioli; their Chicken Salad on mixed greens w/ Plump Panko Breaded Oysters; or their Surf & Turf Burger rubbed w/Old Bay & topped w/ Crab Imperial and Swiss Cheese. The steakhouse dinner specialties include a 20 oz. Delmonico Steak, an 8 oz. Filet Mignon, plus a Prime Pork Cowboy Chop, Rack of Lamb, Crab Cakes, Pan Seared Salmon, Chicken Sofia, Stuffed Lobster
Tail, Blackened Diver Scallops and Stuffed Shrimp, plus many others. Save room for desserts such as Creme Brule, Lemon Tart, or their Chef's Featured Chocolate Dessert! Full Bar, Excellent Wines, Upscale Dining Experience, Terrific Service, Convenient Parking. No wonder it has been a Rehoboth Tradition for Years! OPEN DAILY, Year Round.
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BayWood Clubhouse Restaurant
Lewes
Not only is the food superb at BayWood Clubhouse, but the setting is "One of the Most Beautiful Restaurant Settings at the Beach." Located on the magnificent grounds of BayWood Greens; the BayWood Clubhouse Restaurant offers guests the perfect place to meet friends for a cocktail and hors doeuvres or to enjoy a romantic dinner. Rich fabrics, warm woods and stunning views of the 18th greens create a luxurious atmosphere. In the exquisitely appointed BayWood Clubhouse, the restaurant is a focal point of the Clubhouse and features a spectacular Covered Verandah with Outdoor Dining In Season. Open for Lunch and Dinner daily. EXCELLENT SERVICE, an EXTENSIVE WINE LIST, as well as, a Lite Fare Menu at the Bar.
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Bethany Blues BBQ
Bethany/Fenwick
FANTASTIC BBQ at the Beach! This upscale BBQ joint adds PIZZAZZ to BBQ. Try their creative appetizers: Jack Daniels Wings and Smoked Scallops w/ Papaya BBQ Sauce. 100% wood fired using a unique blend of Hickory and Jack Daniels barrel wood, this truly succulent BBQ features ribs in both the hearty St. Louis Cut and as tender Baby Backs. The grillmaster also offers preparations of BBQ Pork, Brisket, Chicken and Hot Italian Sausages or the "Full Monty"--a taste of all four! Sides include incredible Baked Beans, served w/ a "kick" and "The Best" Mac & Cheese served w/ a Herbed Panko Crust. For traditionalists, the fresh fish and beef entrees please the palate, especially Nawlins Style Crispy Cajun Catfish and the Center Cut Black Angus Tournedos topped w/ an Exotic Mushroom Demi-Glace. Kids Menu Available. Try the homemade Birch Beer! Regardless of your BBQ preferences, this new restaurant offers Terrific Food, Great Style and a Relaxed Atmosphere. Try it!
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BETTY'S Pure & Simple
Rehoboth/Dewey
This newcomer to the beach is Matt Haley's latest creation which boasts "pure and simple" DELICIOUS food. The restaurant, which has a light and airy feeling, is stylishly decorated. Share an order of their Loaded Chili Fries or Buttermilk Onion Rings w/ mustard BBQ sauce when you arrive. Starters include heavenly Baked Oysters served w/ a lemon bechamel, sweet herbs and shaved fennel. Their selection of salads showcases a spectacular Spice Crusted Tuna Salad served with farm vegetables, white bean puree, roasted garlic & tomato dressing and blanched asparagus. Betty’s offers burgers, dogs, sandwiches and creative pastas such as their Lemon Ricotta Stuffed Shells w/ ratatouille and a tomato herb sauce and their vegetarian Mushroom Ragout w/ pappardelle, sweet herbs, mushroom gravy and pine nuts. Entrees boast Braised Beef Short Rib Stroganoff w/ wild mushroom rosemary cream, veal demi glace and egg noodles; Buttermilk Fried Chicken on Waffles w/ ham gravy and corn garnish; and a Lobster, Apple & Cheddar Omelet w/ lemon sauce and apple salad. Plus, EXCELLENT HOMEMADE DESSERTS. Don’t miss experiencing this great new restaurant! It will become a favorite! Full Bar, Ample Parking, conveniently located one highway one, midway between Lewes and Rehoboth.
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Bluecoast
Bethany/Fenwick
This casual yet cosmopolitan restaurant offers some of the freshest and best prepared seafood at the beach. Conveniently located on Highway One, the dining room overlooks a natural pond setting which complements the mouth-watering and innovative cuisine. The menu offers appetizers such as crab salad sliders, flash fried bably lobster tails and steamed shrimp dumplings plus incredibly prepared entrees like lobster penne w/ sweet peas, crisp proscuitto, parmesan & lobster vanilla cream. Desserts are heavenly, especially their bread pudding w/ vanilla ice cream!
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Brick Hotel Restaurant & Tavern
Lewes
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Cafe Sole
Rehoboth/Dewey
This trendy restaurant on Baltimore Avenue, known for its refreshingly casual atmosphere and popular prices, is proof that fine dining doesn't have to be expensive. Appetizers include an incredible EXOTIC MUSHROOM ‘MARTINI’
sautéed wild mushrooms, balsamic glaze, truffle oil, herbed goat cheese & grilled focaccia slices
and their SESAME SEARED TUNA
sushi grade tuna, Asian slaw,
crispy wontons, wasabi. Entrees boast a WHOLE GRAIN MUSTARD-MARINATED PORK TENDERLOIN
grilled pear vinaigrette, port-walnut glaze, gorgonzola mashed potatoes, asparagus;
SUNDRIED TOMATO CRUSTED SALMON
grilled salmon, balsamic maple glaze, sweet potato couscous & chef’s vegetable; and an exceptional
GRILLED FILET MIGNON
pancetta, red wine/Worcestershire glaze, smoked mushroom tapenade, gorgonzola mashed potatoes, asparagus. Lunches include Jumbo Lump Crabcakes, a delicious Fried Oyster BLT Sandwich and their popular Cuban Mix (pork tenderloin, ham, cheddar served on focaccia). The restaurant prepares home made Desserts such as Croissant Bread Pudding and Award Winning Chocolate Silk, as well as, Kids Meals and innovative Vegetarian Dishes. Full Bar w/ moderately priced wines. ATTENTIVE SERVICE: an EXCELLENT restaurant for the price conscious, gourmet diner!
OPEN YEAR ROUND! TRULY A FAVORITE!
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Catch 54 Fish House
Bethany/Fenwick
Located on Route 54 west of Fenwick Island, Matt Haley’s Catch 54 Fish House enjoys some of the best waterfront views in Southern Delaware. Enjoy a beverage at their expansive main bar or dine on specialties created by owner and local TV Chef personality Matt Haley. Experience Haley’s crab cake sliders served on potato buns, w/ brussels sprout slaw, pickled onion and tartar sauce; roasted chicken wings w/ spicy tomato sauce, celery and green goddess dip; or his buttermilk soaked flash fried oysters w/ buffalo sauce, blue cheese dressing and green onion. The menu includes a variety of salads including the traditional iceberg wedge with blue cheese and a chopped salad. For your entrée, consider their roasted jumbo scallops w/ pumpkin risotto, white balsamic butter and brussels sprout salad; or their St. Louis pork ribs served w/ cole slaw, corn bread, Tabasco vinaigrette and fries. Desserts include a triple chocolate cake w/ peanut sauce and crushed walnuts and their Maine root beer float! Full Bar, ample parking, great views, terrific food and service. OPEN ALL YEAR
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Dos Locos
Rehoboth/Dewey
Rehoboth's popular Fajita & Stonegrill Restaurant featuring delicious Sizzling Fajitas, Enchiladas, Quesadillas, Burritos and Chimichangas served in both Traditional Style and with a seafood twist--including tasty Soft Shell Crab Tacos and Crab Quesadillas. Their extensive menu also offers excellent American fare such as 8oz. Filet Mignon, Chicken Breast & Grilled Salmon, besides the Stonegrill Dining Experience of preparing your entrée tableside includes favorites of Jumbo Shrimp, 13oz. Pork Chop and 8oz. Sirloin Baseball Steak and many more! Delightful desserts include Soapillas, Fried Ice Cream and a sinful Chocolate Decadence Brownie! Lively bar featuring refreshing Golden Margaritas (Start your bead collection here!) and Passion Fruit Sangria or The Swirl. Kids Menu boast Chicken Tenders, Tacos, Corndog all with smilie fries. Located on Rehoboth Ave across from the Fire Company and Post Office. Plenty of parking in the rear of the building by the Senior Center. Terrific Food, Festive Atmosphere, a FAVORITE of locals and tourists!
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Eden
Rehoboth/Dewey
This progressive, bold and sophisticated restaurant will delight even the epicurean. Eden focuses on fresh, local and, whenever possible, organic ingredients to create an innovative menu drawn from the nuances of several cuisines. Inventive appetizer offerings include Crab & Lobster Tower: lump crab, lobster salad, mango salsa, and roasted sweet peppers; and a Spiced Beef Tenderloin Empanadas: caramelized onions, currants, chimichurri sauce. Dinner entrees boast Wasabi-Sesame Crusted #1 Ahi Tuna: sticky rice, seaweed salad; Herb Grilled Filet Mignon: potatoes gratinee, french beans, classic demi glace; and Pan Roasted Atlantic Salmon: housemade linguini, artichokes, caperberries, braised broccoli rabe w/ an oven roasted tomato/sherry vinaigrette. For Dessert don't miss the 2007 Chocolate Festival Blue Ribbon Winning Dark Chocolate Truffle Tart! Eden offers a full bar and an extensive Wine Spectator Award Winning Wine List featuring 40 wines by the glass.
Great for large parties, private events or intimate, romantic dinners, the beautifully decorated dining room is both elegant and welcoming. Outside Dining available In Season.
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FISH ON!
Lewes
With 15 BEST OF DELAWARE Awards among its creators, this casual yet sophisticated restaurant focuses on the freshest of local seafood and produce. For starters, try their Baked Oysters served with corn and bacon imperial and wilted spinach or their Veal Meatball Sliders in tomato gravy with shaved pecorino served on a Martin's Potato Roll. Dinners can be a casual White Fish Sandwich on grilled house bread, w/ tartar, lemon and fries; or an elegant Grilled Filet Mignon served w/ mashed potatoes, roasted asparagus, roasted garlic pasley butter. The menu includes terrific soups, innovative salads, sides and pastas; plus delicious homemade desserts! The wine list is extensive and reasonably priced. GREAT FOOD, GREAT SERVICE, GREAT PRICES!
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Go Fish!
Rehoboth/Dewey
This little restaurant w/ a big engine behind it (the originators of LaLaLand and Yum Yum) is a modern British Fish + Chip Shop offering the absolute BEST FISH & CHIPS at the Beach! The Lunch Menu at this Brit owned seafood restaurant features English Fish & Chips; English Battered Sausages (a Treat!); plus delicate Softshell Crab and Crabcake Sandwiches. Dinner Appetizers include Steamed Mussels; Chili dusted Calamari and a Steamed Shrimp Basket. Entrees boast their signature dishes plus Panko breaded Parmesan Cod w/ Jumbo Lumb Crab; Grilled Swordfish w/ a heavenly English Chip Shop Curry Sauce; and a Sauteed Potato Encrusted Trout. Don't miss their English Chips made w/ a British Chipper to create thicker and bigger fries; the Mushy Peas (Imported from England and delicious!) or their truly incredible Curry Sauce (PERFECT for dipping Chips!). Desserts are homemade. Try the English Sticky Toffee Pudding! Decor is relaxed, hip and trendy; the Menu is diverse (including Soups, Salads, Beef and Chicken Entrees w/ a Kid's Menu), as well as, creative; the result: A UNIQUE DINING EXPERIENCE at the Beach! Located Ocean Block, just off the Boardwalk.
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Just in Thyme Restaurant
Rehoboth/Dewey
This charming restaurant offering intimate, casual Fireside Dining and a local favorite for 26 years, has a reputation for romantic, candlelit Gourmet Dinners featuring such appetizers as Clams Cezanne sautéed in olive oil, garlic and chili powder; Crab Quesadillas; and Smoked Fish sugar cured and smoked on the premises. Delightful entrees include Lobster Ravioli with Shrimp in Saffron Cream; Portuguese Fisherman’s Stew, mussels, clams, scallops, fish and shrimp steamed in a fresh tomato white wine broth: Chicken and Shrimp Carciofi, accented w/ artichoke hearts, mushrooms, capers & garlic, poached in Chardonnay and fine herbs; and Carpetbagger Filet Mignon filled with Gorgonzola and jumbo Lump Crabmeat. The extensive menu includes unique Specialty Pastas, as well as, creative preparations of Pork, Veal, New Zealand Lamb, hand-cut Steaks and various fresh Seafood. The Lounge, with its view of the Display Kitchen, is a popular late night spot with its own Bistro Menu, Martinis and Specialty Drinks. GREAT VALUE, A LOCAL FAVORITE, CONSISTENTLY EXCELLENT--with plenty of parking. DON'T MISS this Extraordinary Restaurant at the Beach!
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Lupo di Mare
Rehoboth/Dewey
At the site of popular Hotel Rehoboth, Matthew Haley has opened the highly anticipated “Lupo di Mare” Cucina Italiano continuing his model of excellent food, service, and atmosphere. Emphasis remains on fresh, local, traditional selections offered in a fun, upbeat, high-energy setting. For Appetizers, try their Sautéed Wild Mushrooms prepared w/ Brandy, Cream, Fresh Herbs, served on Crostini; their Pan Roasted Mussels prepared w/ White Wine, Garlic, Lemon, Herbs; or their
Pan Roasted Clams w/ Spicy Sausage, Roasted Garlic, Chick Peas and Tomatoes. Entrees include
Gnocchi in Tomato Sauce w/ Fresh Herbs and Black Pepper Whipped Ricotta;
Grilled Swordfish served w/ Roasted Asparagus, Rosemary Potatoes and Lemon Herb Chili Oil;
Spaghetti & Clams w/ Pancetta, Garlic, Chiles, Herbs, Chick Peas, White Wine and Butter; and Slow Roasted Pork Bolognese w/ Tomato Ragu, Pecorino, Spinach, Rosemary, served w/ Rigatoni. Save room for their delicious Homemade Desserts. Reasonably priced wines. A GREAT new Rehoboth restaurant on
"The Avenue." Don't miss it!
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Mariachi Restaurant
Rehoboth/Dewey
This family operated Mexican-Spanish restaurant, located on Wilmington Avenue just half a block from the Ocean, boasts a diverse menu and exceptional cuisine in a relaxed, comfortable environment. At Lunch experience Camarones Azteca - large shrimp sauteed in scallions, garlic, jalapeno pepper, sweet red pepper, cilantro and served w/ a saffron sauce; their Mussels al Gengibre w/ a sherry-ginger-garlic sauce; or their Tamal Platter, cornmeal dough-wrapped seasoned Chicken, steamed inside a banana leaf, served with rice, beans, pico de gallo & sour cream. At Dinner try their Salmon Pacifico, fresh filet of Salmon topped w/ a light garlic and Spanish caper sauce; their Pescado Criollo, fresh broiled Trout topped w/ fresh tomatoes, cilantro, red onions, jalapeno peppers and their special criollo sauce; or their Pato in Olive half a roasted Duck topped w/ a sherry sauce and green olives... plus excellent desserts such as their Chocolate Mousse, Flan or Tre Leches. FULL BAR, terrific specialty drinks including Daiquiris, Margaritas and Pina Coladas! Covered Second Floor Porch Dining. A local favorite! Don't miss it.
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Nage
Rehoboth/Dewey
This casual and friendly bistro is a Rehoboth mainstay. Opened in 2003 by Kevin Reading (formerly of Espuma) and Josh Grapski, this restaurant recently won the Food Network Magazine Award for "Best Burger in Delaware" in a nationwide competition which judged the best burgers in every state! The Dining Room is comfortable and stylish. The Wine Bar is the perfect place to meet friends and enjoy delicious food, a custom cocktail,or interesting wines by the glass.
Lunch offerings include Roasted Chestnut Soup; Bistro Flatbread w/ caramelized onion, olive and pinenuts; Nage’s Jumbo Lump Crabcake Sandwich served on a homemade roll; Pan Roasted Sea Scallops w/ watercress, citrus and pistachio; and every day there is a different Soup and Sandwich Special always priced at $9. Dinner offerings include Clam & Escargot Fricassee with black trumpet mushrooms and hazelnuts; Nage’s Five Cheese Mac n Cheese with mushrooms & peas; Braised Pork Shank w/ Beluga lentils and baby turnips; and their Filet Bourguignon w/ bacon, mushrooms and buttered noodles. Their “Award Winning” Nage Prime Rib Burger w/ smoked onions, gouda cheese and homemade white & sweet potato fries is available at Lunch, Dinner and in the Wine Bar!
Nage, working with regional farmers, uses primarily local and sustainable produce each summer. Their Weekly Farm Dinners, held throughout Spring and Summer, are open to the public. Wine Dinners are held at regular intervals throughout the year. Happy Hour is offered Monday through Friday from 5:00 to 6:30 and includes Drink & Food Specials. Free Wine Tastings are offered during Happy Hour on Wednesdays. If you're looking to make your evening extra special, private dinners and parties can be booked in Nage’s Private Dining Room. Nage offers a full range of Catering Services. Dress is casual. Reservations are recommended for in-season dining and weekends year round.
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NorthEast Seafood Kitchen
Bethany/Fenwick
With decor reminiscent of the true North East, Northeast Seafood Kitchen offers fresh, authentic North Eastern style seafood and other specialties, including an impressive selection of beer from some of the finest breweries in the region. Located just west of Bethany, Matt Haley’s Northeast Seafood Kitchen is a popular gathering place for locals and tourists alike. Try their fabulous Fried Ipswich Clams served with tartar sauce and lemon; or their Oyster Pan Roast in a celery onion saffron cream, served over grilled toast. Specialty salads include their Beet Salad over Arugula, w/ parmesan cheese, candied pecans and mustard vinaigrette. Their lobster specialties include Whole Lobster Claws, a Lobster BLT, a New England Style Lobster Roll, and even a Lobster Mac-and-Cheese! Entrees boast a Portuguese Style Seafood Stew, Braised Short Ribs, and Pan Roasted Scallops served with chorizo, wild mushrooms, braised spinach and mashed potatoes. The menu also includes sandwiches including a Fried Oyster Po’boy and a Fried Chicken BLT! Save room for dessert which includes a New England Style Oatmeal Pie served w/ cinnamon whipped cream. GREAT FOOD, GREAT VALUE and GREAT SERVICE. A must for the seafood lover!
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The Pickled Pig Pub
Rehoboth/Dewey
One of Rehoboth’s newest eateries, The Pickled Pig Pub on Highway One located near the Midway Outlets, offers an inviting pub atmosphere and features a diverse menu including incredible Appetizers such as their Twin Battered Fish Tacos w/ pickled red onions, jalapenos, shredded cabbage and chipotle sauce; their “Hog” Wings, jumbo pork wings served w/ a sweet and spicy BBQ sauce; delicious Salads including their Southwestern Shrimp Salad served w/ chopped lettuces, pico de gallo, avocado, queso fresco, jalapenos, tortilla strips and chipotle ranch dressing; plus great Sandwiches including an outstanding Cuban Press w/ smoked pit ham, shredded pork, pickles, swiss cheese and Dijon spread on Panini roll. Their delightful Dinner Entrees include a Fennel Seared Tuna w/ white bean-herb ragout, asparagus batons & roasted tomato shallot fondue; Vietnamese Shrimp Saute w/ green onions, pea shoots, sweet & spicy ginger broth, toasted peanuts & pad Thai noodles; a Creole Meatloaf w/ roasted pepper stew, bacon & sweet corn cake; and a Thai Chicken Noodle Bowl w/ red Thai curry cream, snow peas, scallions, rice noodles & peanuts. Homemade Desserts. Children’s Menu available. Full Bar. Happy Hour Daily at the Bar. Plenty of Free Parking!
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Pig + Fish Restaurant Company
Rehoboth/Dewey
Rehoboth’s new Pig + Fish Restaurant Company offers great casual dining on the Avenue at affordable prices, plus an Excellent Bar offering an outstanding assortment of Specialty Drinks, Fine Wines, Single Malts and Small Batch Bourbons. The Restaurant serves delicious Pei Mussels served
Tuscan style w/ fresh basil, tomatoes, garlic, prosciutto, white wine or
Shanghai style w/ pickled ginger, green chiles, scallions, sweet soy glaze;
Chesapeake Crab Fondue,
blue crab, sherry, muenster cheese, old bay flavors w/ sourdough bread;
Lobster Mac and Cheese Bake, or their
slow braised Pork Shanks w/
warm bacon potato salad; and their
Carolina Pulled Pork. The extensive menu includes Seafood specialties, Salads, Sandwiches, numerous American Classics including juicy Steaks and Chops; plus a Children’s Menu for the little ones. Creative side dishes include Wasabi Mashed Potatoes and Bacon Bleu Cheese Slaw.
Make sure to save room for desserts such as
Bourbon Bread & Butter Pudding
served w/ vanilla ice cream or
Chocolate Toffee Cake
triple layer, heath bar toffee served w/ whipped cream.
GREAT NEW ADDITION TO REHOBOTH RESTAURANTS!
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Planet X Cafe
Rehoboth/Dewey
"One of the best and funkiest restaurants" per Washington Post and voted "Best Vegetarian Restaurant" by Delaware Today Magazine, this sophisticated dining establishment is noted for generous portions of beautiful organic foods and its scrupulously fresh seafood. Appetizers feature a Warm Smoked Salmon Quesadilla as well as a Stacked Eggplant w/ Herb Boursin Cheese, Puttanesca Sauce & shaved Parmesan Reggiano. Entrees boast Grilled Ahi Tuna Filet w/ Arugula Pesto, Herb Stacked Potatoes, Grilled Asparagus, Scallion Herb Salad, Lemon Aioli and Filet of Beef w/ Wild King Oyster Mushroom Ragu, Potatoes Anna, Roasted Asparagus, Rose'-Pink Peppercorn Demi. Try their Zen Bowl creations or one of the delicious Vegetarian and Vegan dishes. Located a block from the beach. Full Bar (their funky Buddha Bar features Bikini Martinis and Mango Bellinis). This restaurant is a chosen caterer of the stars: Harry Connick Jr. and Sting! Don't miss it!
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Salt Air
Rehoboth/Dewey
This new addition to Wilmington Avenue's cadre of fine dining establishments offers only the freshest of seafood and local specialties served in a relaxed environment with a "Delaware Beach Picnic" feel. Their wonderful tapas, snacks and salads include a Pot of Mussels with aged chorizo saffron broth, Fire Roasted Quail with fennel, golden raisin & pine nut; and a Baby Rocket, Beet, & Goat Cheese salad. Their fabulous Entrees include a Fire Roasted Organic Free Range Chicken Feast with your choice of three sides, Pan Roasted Dayboat Scallops with cremini & squash hominy; and the Salt Air Fish Stew with local fish & shellfish, sweet tomato broth, Old Bay chicken, & spicy sausage. Specials change daily, including items such as Grilled Oysters on a Stick with lemon herb vinaigrette, Brick Oven Roasted Whole Fish, and Smith Island Crabcakes with locally harvested crabmeat. Desserts are made fresh, using seasonal ingredients to create Peach & Blackberry Buckle with a brown-sugar crumb topping, Strawberry Shortcake with rosemary-lime biscuits and sweet strawberry puree, and an Espresso & Dried Cherry Brownie Sundae. Salt Air is affordable, can accommodate large parties, and has an innovative children's menu. Happy Hour specials run everyday from 5-7pm at the bar and there is live acoustic entertainment Friday and Saturday nights with a late-night food & beverage menu.
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Stoney Lonen
Rehoboth/Dewey
This charming restaurant, reminiscent of New Irish Cuisine, is known for its Fish & Fine Spirits, as well as, its hearty Comfort Food such as Dark Ale Battered Fish & Chips or Corned Beef & Cabbage. Appetizers include Cornmeal Dusted Fried Calamari served w/ homemade Marinara and Horseradish Sauce, Hand Battered Fried Oysters, Ale Battered Onion Rings w/ Spicy Horseradish Sauce and Handbreaded Coconut Shrimp w/ a Blackberry Ginger Dipping Sauce. Entrees boast impeccably executed steaks and seafood including Grilled Ahi Tuna Steak w/ Wasabi Creme Fraiche and a Honey Soy Reduction and Grilled Western Rib Eye Steak served w/ a Shallot-Bourbon BBQ Glaze. Don't miss delicious desserts such as their Chocolate Pecan Pie, Rum Raisin Bread Pudding or their Apple & Blackberry Crumble. Full Bar. Excellent Kids Menu. CASUAL, AFFORDABLE DINING in a cozy atmosphere close to the Beach.
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Striper Bites
Lewes
Casual beach dining with a cosmopolitan flair, offering delicious gourmet food served with a creative presentation and in a sophisticated, relaxed atmosphere; this bistro offers unpretentious dining for the discriminating palate. The Chef prepares scrumptious Crabmeat Tostados w/ Tomato Salsa and Avocado relish as an appetizer. Lunch entrees boast Striper Bites' Club, a Blackened Rockfish on grilled sourdough bread w/ smoked Applewood Bacon and Caesar dressing served with delicious Old Bay Fries. Dinners offer an incredible Blackened Tuna over Penne Pasta tossed in a Fennel Cream Sauce, as well as, Seafood Cioppino, Jumbo Lump Crab Cakes w/ zesty Chesapeake Aioli and Pan Seared New York Strip Steak topped w/ an Ancho Chili & Honey Mustard Sauce. Try their Key Lime Martini rimmed in Graham Cracker crumbs! Don't miss this award winning restaurant located on Savannah Road in the heart of downtown Lewes.
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Victoria's Restaurant
Rehoboth/Dewey
For gourmet dining and a view of the Atlantic from every table, Victoria's in the Boardwalk Plaza Hotel offers the best of both worlds, plus al fresco dining on the boardwalk patio in the warmer months! Whether you choose breakfast, lunch, dinner or light fare, you'll enjoy dining in the Victorian elegance that's uniquely Victoria's Restaurant. Greet your day at breakfast with Victoria's Crab Benedict, poached eggs over lump crabmeat on an English muffin with baby spinach and Meyer lemon hollandaise; or grab a friend and try their famous Crab Melt in a Bread Boule for lunch! In the evening, dine in the elegance of their candlelit dining room featuring dishes such as Cedar Plank Salmon fresh salmon on a cedar plank, with ginger-butter sauce, spring peas and grilled corn and leek risotto; Victoria’s Jumbo Lump Crab Cakes
two pan-seared, jumbo-lump crab cakes, drizzled w/ lemon creme fraiche and served w/ smoky bacon-sweet pea risotto; or their Veal Oscar scallopine of veal deglazed w/ white wine, seasoned and sauteed, topped w/ jumbo lump crabmeat and served w/ asparagus and hollandaise.
Why not top off your evening with dessert and a nightcap in the fabulously cozy Plaza Pub! Want to try something entirely different? Experience the very proper Victorian pastime of Afternoon Tea, served at Victoria's Monday - Saturday by reservation. Open 365 days, you can count on Victoria's for quality service, preparation and presentation. Just ask the locals who have been dining at Victoria's since 1991! SERVING SUNDAY BRUNCH in Off Season Only
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