26 Baltimore Avenue
Rehoboth Beach, Delaware 19971
Phone: 302-226-2112
Fax: 302-644-6545

 

 

Little DISH!

Soup; your server will explain our chef’s latest creation that changes nightly, priced accordingly

Chicken satay, spicy peanuts, cucumber salad, coconut-peanut sauce, 8

BBQ beef quesadilla, smoked mozzarella, scallions, red pepper coulis, guacamole, 8

Smoked salmon brochette, cream cheese, oven roasted tomatoes, capers and red onions, 9

Beef carpaccio, sweet lump crab salad, whole grain mustard, truffle oil, capers, zesty flat bread, 16

Crispy fried calamari, crushed peanuts, crunchy Thai basil, sweet and sour dipping sauce, 9

Fried pork wontons, sweet-hot mango coulis, 8

“Tower” of golden tomatoes, smoked mozzarella, fresh local basil, balsamic drizzle, basil pesto, 8

Fresh baked bread, pita and crackers served with an assortment of spreads, 4

 

Salads

Mixed baby greens, caramel apple vinaigrette, spiced peanuts, golden raisins,

Gorgonzola cheese, white chocolate confetti, 10

Baby spinach, oven roasted tomatoes, wild mushrooms, hard-boiled eggs,

crispy bacon, tangy–truffle ranch dressing, 12

Romaine hearts and radicchio, classic Caesar dressing, Rocky’s giant “cheese doodle”, 10

 

Main DISH!

Whit’s burger, bacon, pepper jack, roasted peppers, spicy mayo, “snow cone” fries, garlic steak sauce, 13

Shrimp scampi, wilted baby arugula, oven dried tomatoes, orecchiette pasta, 26

Bacon wrapped filet mignon, port - veal reduction, wild mushroom ragout, horseradish spiked potatoes, 32

Sesame crusted salmon fillet, cool salad of julienne vegetables and soba noodles, soy-ginger vinaigrette, 24

Rosemary-mustard lamb kabob, cucumber raita, grilled pita, roasted baby squash, grilled tomato, 18

DISH’s lump crab cakes, chipotle aioli, smokey corn chowder, green beans, 24

Seared chicken breast, sweet corn salsa, spicy black bean sauce, fried tortilla strips, fresh guacamole, 16

Grilled chili dusted tuna steak, red pepper coulis, yellow tomatoes, cilantro pesto, chipotle ‘tater tots”,26

Lightly jerked double-bone pork chop, mango relish, roasted garlic and potato “lasagna”, green beans, 22

Pan seared Rockfish, lump crab meat, sweet Indian curried nage’, Yukon mashed, cherry tomatoes, 27

 

Simple Sweets

Rice Crispy Treat  Ice cream sandwich”, Chocolate sauce, rainbow sprinkles, 6

Classic vanilla crème brulee, local Girl Scout Cookies  from troop #1147, 7

Cheese Cake by Lisa, your server will explain tonight’s offering, 7

Strawberry short cake “napoleon” , Grand Mariner whipped cream, 6

Award winning flourless chocolate torte by Lisa, raspberry sauce drizzle, 7

Chef Riche’s margarita Key Lime pie, 7

 

 

DISHtinis and Cocktails

Cosmopolitan, Grey Goose La Orange, Cointreau, fresh lime juice, cranberry juice, 7

Dirty DISH Martini, Vodka or Gin of your choice, splash of dry vermouth, olive juice, olives, 7

Sour Apple Martini, Ketel One, Apple Pucker, Triple Sec, splash of pineapple, 7

Blue Hen Cosmo, Dog FishHead’s Blue Hen Vodka, triple sec, Blue Curacao, fresh limejuice, 7

Singapore Sling, Beefeaters, sour mix, soda, cherry brandy float, 5

Tom Collins, Tangier, sour mix, soda, splash of orange juice, 5

Planters Punch, Gosling rum, Bacardi, splash of pineapple, orange, lime and grenadine, 7

Harvey Wallbanger Stoli, Galliano, orange juice, splash of Triple Sec, 5

Rusty Nail, Johnny Walker Black, Drambuie, lemon twist, served on the rocks, 7

White Raspberry, Vox Raspberry, tonic, served on the rocks with a lime, 5

007, Grey Goose La Orange, Orange juice, splash of 7-Up, 5

White Vanilla Russian, Grey Goose Vanilla, Kahlua, light cream, served on the rocks, 5

Southern Comfort Manhattan, Southern Comfort, sweet vermouth, splash of cherry juice, 7

Pot of Gold, Amaretto, Bailey’s, Frangelico, Triple Sec, coffee, cinnamon stick, 6

Russian Coffee, Frangelico, Kahlua, Absolute Vanilla, coffee, 6

Irish Coffee, Jamerson Irish whisky, Crème De Mint, coffee, 6

 

Imported Beers: Amstel Light, Corona, Corona Light, Guinness, Heineken, Samuel Adams, 4

Domestic Beers: Budweiser, Bud Light, Coors Light,  DFH’s Pale Ale, Miller light, Yuengling Lager, 3

 

Our Chefs request that no substitutions be made to the menu items, though we will gladly sell you a side DISH!

Please only one check per table, Spilt plate charge $6

DISH!  T-shirts are for sale at $20 , DISH! hats are $15 and DISH! mugs are $10, inquire with your server.

 

6/11/2004

26 Baltimore Avenue, Rehoboth Beach, DE 19971  302.226.2112     www.DISHRehoboth.com